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	<title>Vintage Homemaking &#187; In The Kitchen</title>
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	<description>How women kept home in time&#039;s past</description>
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		<title>Vintage Breakfast Cakes Featuring Cottolene</title>
		<link>http://www.vintage-homemaking.info/2011/12/vintage-breakfast-cakes-featuring-cottolene/</link>
		<comments>http://www.vintage-homemaking.info/2011/12/vintage-breakfast-cakes-featuring-cottolene/#comments</comments>
		<pubDate>Tue, 06 Dec 2011 06:09:48 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[vintage breakfast]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=737</guid>
		<description><![CDATA[Here are some old fashioned recipes using a brand named shortening called Cottolene. These recipes have not been tested but I think I might try the buckwheat cakes at the end. ~~~~~~~&#8220; In preparing fritters beat egg whites separately and add just using. If intended for fruit, add a teaspoon of sugar, and if for [...]]]></description>
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		<title>A Vintage Thanksgiving Dinner</title>
		<link>http://www.vintage-homemaking.info/2011/11/a-vintage-thanksgiving-dinner/</link>
		<comments>http://www.vintage-homemaking.info/2011/11/a-vintage-thanksgiving-dinner/#comments</comments>
		<pubDate>Mon, 14 Nov 2011 22:50:24 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Thanksgiving]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=729</guid>
		<description><![CDATA[No one can cook the Thanksgiving dinner so well as mother does. But no one cooks any dinner so well as she and as a result most of the dinners of the year are prepared by her loving hands. Let us give her a surprise this year the girls will go to mother and tell [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Beacons of a Sensible Diet circa 1915</title>
		<link>http://www.vintage-homemaking.info/2011/10/beacons-of-a-sensible-diet-circa-1915/</link>
		<comments>http://www.vintage-homemaking.info/2011/10/beacons-of-a-sensible-diet-circa-1915/#comments</comments>
		<pubDate>Tue, 01 Nov 2011 01:34:13 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[diet]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=720</guid>
		<description><![CDATA[To keep you warm and give you energy for work, eat energy or fuel foods, potatoes, bread, cereals, corn bread, syrup, and other sugars. &#160; To keep your muscles and organs in repair eat a limited and fixed amount of repair foods, meat, eggs, cheese, nuts, flesh foods, peas, beans and lentils. &#160; Do not [...]]]></description>
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		<title>Nuts in the Household</title>
		<link>http://www.vintage-homemaking.info/2011/10/nuts-in-the-household/</link>
		<comments>http://www.vintage-homemaking.info/2011/10/nuts-in-the-household/#comments</comments>
		<pubDate>Mon, 10 Oct 2011 22:13:40 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[Ladie's World]]></category>
		<category><![CDATA[vintage nuts]]></category>
		<category><![CDATA[vintage recipes]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=715</guid>
		<description><![CDATA[And no I don&#8217;t mean people. In the housekeeping days of our grandmothers, the idea of nuts as one of human nature&#8217;s daily foods would have been received with alarm , but we are no longer cautioned to eat nuts with salt and discretion , a little of the former but a great deal of [...]]]></description>
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		<title>Planning the Menu -The Sunshine Book</title>
		<link>http://www.vintage-homemaking.info/2011/10/planning-the-menu-the-sunshine-book/</link>
		<comments>http://www.vintage-homemaking.info/2011/10/planning-the-menu-the-sunshine-book/#comments</comments>
		<pubDate>Tue, 04 Oct 2011 05:44:58 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[dinner menu]]></category>
		<category><![CDATA[menu planning]]></category>
		<category><![CDATA[planning the menu]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=700</guid>
		<description><![CDATA[A balanced menu plan from the Sunshine Book circa 1920&#8242;s There are two things to be kept in mind in planning the menu.  One, the right grouping of foods, the other, the saving of time. Every meal should be balanced and should contain a muscle-making food, one or two energy foods, a sweet, a fat [...]]]></description>
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		<item>
		<title>Sunshine Recipes circa 1920&#8242;s</title>
		<link>http://www.vintage-homemaking.info/2011/09/sunshine-recipes-circa-1920s/</link>
		<comments>http://www.vintage-homemaking.info/2011/09/sunshine-recipes-circa-1920s/#comments</comments>
		<pubDate>Tue, 27 Sep 2011 05:44:30 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[Sunshine]]></category>
		<category><![CDATA[vintage recipes]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=698</guid>
		<description><![CDATA[Cream of Pea Soup Drain one can of peas from their liquor and cool them for twenty minutes with  one teaspoonful of sugar, two cupfuls of cold water, and one thin slice of onion, then sift, rubbing through all of the pulp possible. Melt two tablespoonfuls of of butter or butter substitute, add to it [...]]]></description>
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		<title>A Vintage Pantry List</title>
		<link>http://www.vintage-homemaking.info/2011/09/a-vintage-pantry-list/</link>
		<comments>http://www.vintage-homemaking.info/2011/09/a-vintage-pantry-list/#comments</comments>
		<pubDate>Mon, 05 Sep 2011 20:24:01 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[pantry]]></category>
		<category><![CDATA[staples]]></category>
		<category><![CDATA[vintage pantry]]></category>
		<category><![CDATA[vintage staples]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=685</guid>
		<description><![CDATA[Find out what it was necessary to have on hand in the Vintage Kitchen&#8230; Following is a list of supplies which should be kept in the storeroom. In sections of the country where such articles as shrimp and lobster can always be found fresh it will not be necessary to use canned goods. Again, in [...]]]></description>
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		<title>Putting Food By, A lesson in Canning</title>
		<link>http://www.vintage-homemaking.info/2011/08/putting-food-by-a-lesson-in-canning/</link>
		<comments>http://www.vintage-homemaking.info/2011/08/putting-food-by-a-lesson-in-canning/#comments</comments>
		<pubDate>Mon, 22 Aug 2011 17:48:15 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[fruits]]></category>
		<category><![CDATA[preserving]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=677</guid>
		<description><![CDATA[Autumn is harvest time. The time to put up all the fresh garden produce you&#8217;ve grown this summer. In the past this would have made up most of your family&#8217;s meals during the winter months. Vintage tips for putting food by. In canning fruits the flavor of the fruit is preserved better than in any [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Springtime Gardening</title>
		<link>http://www.vintage-homemaking.info/2011/02/springtime-gardening/</link>
		<comments>http://www.vintage-homemaking.info/2011/02/springtime-gardening/#comments</comments>
		<pubDate>Tue, 22 Feb 2011 00:52:15 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[Little Children]]></category>
		<category><![CDATA[gardening]]></category>
		<category><![CDATA[spring garden]]></category>
		<category><![CDATA[vegetable garden]]></category>
		<category><![CDATA[vintage garden]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=614</guid>
		<description><![CDATA[I once told my family that had we lived during the pioneer days we would have starved due to my excessive squeemishness over the bugs in the garden. Just imagine you were living sometime during the 19th century and your family relied on you to grow the bulk of their food. This includes what goes [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>The Recipe Box</title>
		<link>http://www.vintage-homemaking.info/2010/11/the-recipe-box/</link>
		<comments>http://www.vintage-homemaking.info/2010/11/the-recipe-box/#comments</comments>
		<pubDate>Wed, 03 Nov 2010 07:39:44 +0000</pubDate>
		<dc:creator>Miss Kim</dc:creator>
				<category><![CDATA[In The Kitchen]]></category>
		<category><![CDATA[recipe cards]]></category>

		<guid isPermaLink="false">http://www.vintage-homemaking.info/?p=568</guid>
		<description><![CDATA[With the coming on of the holiday season what better time to review the ways in which women of the past kept track of cooking receipts (not a spelling error). &#8220;The Card File Idea Applied To Cookbook &#8230; here again is another great interest of the housekeeper—recipes and cooking methods. How shall she arrange it [...]]]></description>
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